Beverly's Menu
Discover the enchanting Beverly's, a top-rated lounge combining New American and seafood cuisine in Coeur d'Alene. Located at 115 S 2nd St, this establishment offers a luxurious dining experience with impeccable service. Beverly's boasts a romantic and classy ambiance, perfect for intimate dinners or group gatherings. The menu features a Lakeview special offering three courses for $30 until 5:30pm, showcasing dishes like sirloin surf and turf and eggnog-flavored cheesecake. While some customers noted slow service, the food received high praise for its flavor and presentation. Guests can enjoy beautiful views of the lake and indulgent desserts, making Beverly's a must-visit destination for locals and tourists alike. Treat yourself to an unforgettable dining experience at Beverly's and savor the flavors of Idaho in every bite.
APPETIZERS
Idaho Patatas Bravas
Spicy Tomato Bravas Sauce | Pickled Fresno Pepper | Lemon-Garlic Aioli
Brussels Sprouts
Bacon Lardon | Habanero Honey | Butternut Squash Purée
Hummus & Olives
House-Made Hummus | Kalamata Olives | Cherry Tomatoes | Caper Berries | Fresh Basil | Roasted Garlic | Extra Virgin Olive Oil | Balsamic Reduction | Aleppo Pepper | Fried Naan Bread
Whipped Brie
Whipped Brie | Fig Honey | Pistachio | House-Made Fruit & Nut Crostini | Cranberries | Cosmic Crispy Apple
Tuna Tataki
Ginger Tataki Sauce | Tobiko | Crushed Wasabi Peas | Wasabi Avocado Oil
Iced Jumbo Prawn Cocktail
() Jumbo Prawns | Pickled Vegetables | Lemons | Wasabi Cocktail Sauce
Crispy ‘Point Judith’ Calamari
Puttanesca Sauce | Green Olive | Anchovy | Cherry Tomato | Crispy Capers | Pecorino | Arugula
Snake River Farms Kobe Beef Carpaccio
Garlic Dijon Aioli | Truffle Oil | Smoked Sea Salt | Fried Capers | Shallots | Horseradish Foam | Texas Toast
Puget Sound Oysters On The Half Shell
Pickled Vegetables | Tabasco | Olives | Riesling Mignonette | Wasabi Cocktail Sauce
Beverly’s Seafood Tower
⁄ lb Alaskan King Crab | () Puget Sound Oysters | () Poached Jumbo Prawns | Pickled Vegetables | | Lemons | Louis Dressing | Mignonette | Tabasco | Wasabi Cocktail Sauce [ Add ⁄ lb King Crab $ ]
Lobster Bisque
Saffron-Infused Lobster Bisque | Truffle Foam | Lobster | Herb Oil | Microgreens
French Onion Soup
Caramelized Onions | Sherry-Infused Broth | Melted Gruyere | Sourdough Crostini
Iceberg Wedge Salad
Baby Iceberg Lettuce | Crispy Bacon Lardon | Avocado | Pickled Onion | Grape Tomato | Soft Boiled Egg | Champagne Blue Cheese Dressing
Fall Salad
Organic Greens | Cosmic Crisp Apples | Dried Cranberry | Pumpkin Seed | Goat Cheese Crumbles | Maple-Whiskey Vinaigrette | House-Made Fruit & Nut Crostini
Beverly’s House Caesar
Romaine Hearts | Garlic Croutons | Pecorino Romano | House-Made Caesar Dressing
SOUPS & SALADS
SIGNATURE ENTREES
Oz Grilled Kurobuta Pork Chop
Colcannon Sweet Potato | Kale | Goat Cheese | Apple Chutney | Maple Pomegranate Molasses
Ratatouille-Stuffed Portabella Mushroom
Eggplant | Red Bell Pepper | Red Onion | Yellow Squash | Sundried Tomato | Bravas Sauce | Balsamic Reduction
Beverly’s Prime Burger
House-Ground Prime Filet | Pretzel Bun | Walla Walla Onion-Bacon Jam | White Cheddar | Arugula | Black Garlic Aioli Beer-Battered Fries
Truffle Honey Fried Chicken
Crispy Chicken Breast | Truffle Honey Butter | Yukon Gold Mashed Potatoes | Glazed Brussels Sprouts | House-Made Bacon & Scallion Biscuit | Roasted Chicken Demi-Glacé
Prime Filet Tip Bourguignon Pappardelle
Prime Beef Filet Tips | Mushrooms | Balsamic-Red Wine Braised Shallots | Horseradish Mashed Potatoes | Crispy Onion | Black Garlic Demi-Glacé
New Zealand “Ora” King Salmon
Pistachio-Crusted King Salmon | Goat Cheese Gnocchi | Mushroom | Kale | Leek | Pesto Cream Sauce
Jumbo Sea Scallops
Butternut Squash Puree | Hazelnuts | Sage | Fried Cauliflower Steak | Brown Butter Vinaigrette
“Jet Fresh” Big Eye Ahi Tuna
Sesame-Crusted Tuna | Jasmine Rice | Crispy Garlic Box Choy | Ginger Soy Glaze | Wasabi Aioli
Lobster Macaroni & Cheese
Butter-Braised Lobster Tail | Cavatappi Pasta | Three Cheese Sauce
Hot Rock Filet Mignon
Grilled Center-Cut Prime Angus Filet | ‘Panhandle Gourmet’ Mushrooms | Fingerling Potatoes | Baby Carrots | Broccolini | Whiskey Peppercorn Sauce
Surf & Turf
Prime Filet Medallions | Grilled Jumbo Prawns | Whipped Yukon Gold Potatoes | Grilled Broccolini | Black Garlic Demi-Glacé | Béarnaise Sauce
Alaska King Crab Legs
lb Butter-Braised Alaskan King Crab Legs | Jasmine Rice | Broccolini | Brown Butter Carrots | Drawn Butter | Béarnaise Sauce| Sauce Beurre Nantais | Lemon
Baked Potato
Roasted Local Mushrooms
Vegetable Medley
Parmesan Truffle Fries
Assorted Dipping Sauces
Crispy Idaho Fries
Truffle Yukon Gold Mashed Potatoes
Bacon Lardon
A LA CARTE - Sides
A LA CARTE - Add-Ons
() Scallops
() Prawns
/ Lb King Crab Legs
Market Price - Pricing based on Market Price at time of purchase. Please ask your server for current pricing.
New Zealand Lamb Rack
oz | Whole Lamb Rack | Mint Mojo
Prime Angus Filet Mignon
oz | Red Wine Demi-Glacé | Swift Black Angus, Colorado
American Wagyu New York Strip
oz | Black Garlic Demi-Glacé | Truffle Salt | Snake River Farms, Idaho
Dry Aged American Wagyu Tomahawk Ribeye
oz | Black Garlic Demi-Glacé | Horseradish Chimichurri | Smoked Salt | Truffle Salt | Feddersen Ranch, Iowa
SPECIALTY STEAKS & CHOPS - Served A La Carte
STEAK ENHANCEMENTS
⁄ Lb King Crab
Oz Maine Lobster Tail
Seared Scallops
() Grilled Prawns
Flambe Hot Rock
Point Reyes Blue Cheese Crust
Salt Flight
Additional Sauce
Maine Lobster Tail Macaroni & Cheese
‘Panhandle Farms Gourmet’ Mushrooms
Grilled Broccolini & Roasted Carrots
Truffle Whipped Yukon Gold Potatoes
Fingerling Potatoes
Sour Cream | Bacon | White Cheddar | Scallions
TABLE SHARED SIDES
DESSERTS
Beverly’s Signature Cotton Candy
Blue Raspberry Cotton Candy | Vanilla Ice Cream | Powdered Sugar | White Chocolate Mousse
Beverly’s Signature Coffee Service
Starbucks Verona Blend Coffee | Almond Biscotti | Pure Cane Sugar Stick | Cookie Spoon | Whipped Cream | Chocolate Shavings
Chocolate S’mores Baked Alaska
Dark Chocolate Brownie | Chocolate Caramel Ice Cream | Toasted Meringue | Caramel Sauce
Crème Brûlée
Rich Vanilla Bean Custard | Crisp Sugar Crust | Fresh Berries
Chocolate Celebration Cake
Devil’s Food Cake | Dark Chocolate Mousse | Chocolate Ganache
White Chocolate Raspberry Cheesecake
Vanilla Chiffon Cake | Raspberry Coulis | White Chocolate Ribbon
Sticky Toffee Apple Cake
Poached Sticky Toffee Apple Cake | Ice Cream | Brown Sugar Caramel
